Korean BBQ Rub

Gochugaru Chili Blend

Fiery Korean chili flakes meet warm ginger and roasted sesame. Authentic Korean BBQ feeling on your grill. Gochugaru provides a unique, fruity heat that differs from western chili peppers – complex, aromatic, and unforgettable in taste.

Ingredients: gochugaru (Korean chili flakes), garlic powder, ground ginger, brown sugar, salt, SESAME SEED.

Allergens: SESAME SEED

How to use

• Rub generously with a little neutral oil on chicken, beef or tofu
• Let marinate for at least 30 minutes (or overnight for extra flavor)
• Perfect for the BBQ and the oven

Great with

Chicken, beef, pork belly, tofu and grilled vegetables